How can I tell if a Hot Pocket is fully cooked?

To determine if a Hot Pocket is fully cooked, it is essential to check both the internal temperature and the exterior condition of the product. Hot Pockets should be heated until they reach an internal temperature of 165 degrees Fahrenheit. This can be measured using a food thermometer inserted into the center of the Hot Pocket. In addition to temperature, the exterior should appear golden brown and crispy, indicating that it has been adequately cooked. If you are cooking Hot Pockets in the microwave, it is also helpful to let them sit for a minute after the cooking time is complete, as this allows for even heat distribution. For more specific cooking instructions or tips, one might consider checking the cooking guidelines provided on the packaging or the Hot Pockets website. These resources usually offer comprehensive information regarding cooking times and methods for various appliances.