Are Hot Pockets gluten-free?

No, Hot Pockets are not gluten-free. They contain wheat flour as one of their primary ingredients, which contains gluten. Gluten is a protein found in grains such as wheat, barley, and rye. It gives dough its elasticity and helps it rise. Unfortunately, this means that individuals with gluten sensitivity or celiac disease cannot consume Hot Pockets without potentially adverse effects. However, there are several gluten-free alternatives available in the market for those who need to avoid gluten. It is important to always read the product label before purchasing or consuming any food item to ensure it aligns with specific dietary needs.