Do French's Potato Sticks contain any allergens?

French's Potato Sticks are produced in a facility where allergens, including wheat, soy, and milk, are present. Although we take precautions to prevent cross-contamination, there is a slight possibility of trace amounts of these allergens in our potato sticks. We highly recommend individuals with allergies to wheat, soy, or milk to avoid consuming our product. However, it is important to note that our potato sticks are gluten-free and do not contain any artificial colors or flavors. We strive to provide transparency in our ingredients and ensure the safety of our customers. If you have any specific allergen concerns, we encourage you to contact our customer service for further information.