Yes, Godiva Chocolates may contain allergens. While Godiva takes great care to prevent cross-contamination, their products are prepared in a facility that handles common allergens such as nuts, milk, soy, wheat, and eggs. Therefore, there is a possibility of trace amounts of these allergens being present in their chocolates. It is essential for individuals with allergies to read the product labels carefully before consuming any Godiva products. To accommodate various dietary needs, Godiva offers a range of products labeled as gluten-free or nut-free, but there still might be a risk of cross-contamination. If you have severe allergies, it is recommended to consult with a healthcare professional before consuming Godiva Chocolates.
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