Chick-fil-A offers a variety of gluten-free options that cater to guests who have gluten sensitivities or intolerances. While the menu does primarily feature items that contain gluten, there are still choices available for those who prefer to avoid it. Some of the gluten-free options include the Grilled Chicken Sandwich without the bun, which allows diners to enjoy the flavorful grilled chicken breast alongside a selection of approved toppings. The Grilled Nuggets also make for a great gluten-free choice, as they are marinated and prepared without gluten-containing ingredients.
Additionally, guests can enjoy the side items such as the Waffle Potato Fries, which are cooked in a dedicated fryer to ensure no cross-contact with gluten products. It is important to note that while Chick-fil-A takes precautions to provide gluten-free options, they recommend checking their official website or current menu for the most up-to-date information and to be aware of potential cross-contact issues. Always consult with the staff for assistance in making gluten-free choices.