Can I freeze Betty Crocker baked goods?

Betty Crocker baked goods can generally be frozen to extend their shelf life. Most cakes, cookies, and brownies perform well in the freezer. It is important to ensure that they are completely cooled before freezing to prevent ice crystals from forming, which can affect the texture. Individually wrap items in plastic wrap or aluminum foil, and then place them in an airtight container or a freezer bag to prevent freezer burn. When you are ready to enjoy the baked goods, it is best to thaw them in the refrigerator or at room temperature. For items like cakes, consider reheating them slightly in the oven for the best texture. For specific products, it is always a good idea to check the packaging for any freezing recommendations, as some items may have unique characteristics that affect their performance once frozen.