Yes, you can freeze Betty Crocker baked goods. Freezing them is a great way to extend their shelf life and ensure freshness. To freeze, allow the baked goods to cool completely, then wrap them tightly in plastic wrap or place them in airtight containers. For cakes, it's recommended to frost them after thawing. Baked goods can be frozen for up to three months. To thaw, simply remove them from the freezer and let them come to room temperature. For best results, do not refreeze once thawed. With freezing, you can conveniently enjoy Betty Crocker's delicious baked goods at a later time without compromising their taste or quality.
If you need to call Betty Crocker customer service, now that you have the answers
that you needed, click the button below. You can either call them on your phone or use our
free AI-powered phone to dial for you, get a rep for you, and more.
Find a list of many popular Betty Crocker questions with answers or step by step guides on our FAQ page below. Or ask a whole new question and get an answer right away.