Can I use metal utensils with copper pans?

Using metal utensils with copper pans is not generally recommended. Copper cookware is often lined with materials such as stainless steel or non-stick coatings to prevent reactions with certain foods and to enhance durability. While some copper pans may be more resilient to metal utensils, using wooden, silicone, or plastic utensils is advisable to extend the life of the cookware and maintain its appearance. Metal utensils can scratch or damage the lining, compromising the performance of the pan over time. It is essential to consider the manufacturer's specific guidelines for the copper pans purchased, as they may provide additional insights about the best utensils to use. Maintaining the integrity of the surface is crucial, especially for non-stick varieties, as scratches can lead to food sticking and other cooking challenges. For more detailed information regarding the use and care of copper pans, checking the current web page of Copperpans.com may yield helpful tips and recommendations.