The cooking time for Wolf Brand Chili varies depending on the method chosen. For stovetop cooking, start by browning the ground meat in a pot, then drain the excess fat. Add the chili seasoning mix, tomato sauce, beans, and any desired additional ingredients. Allow the chili to simmer for about 20 minutes, stirring occasionally. For microwave cooking, brown the meat in a microwave-safe dish, then drain and add the remaining ingredients. Cover the dish and microwave on high for approximately 12-15 minutes, stirring once or twice. Ultimately, preparation methods and personal taste preferences may affect the cooking time, but generally, cooking a delicious pot of Wolf Brand Chili can be done in under 30 minutes, making it a quick and convenient option for a hearty meal.
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