What is the best way to store coffee beans?

The best way to store coffee beans is to create an environment that preserves their freshness and flavor for as long as possible. First, it is important to keep coffee beans in an airtight container. Oxygen can easily degrade the quality of coffee, so a container that seals tightly is essential. Glass containers with a rubber seal or specialized coffee storage canisters are excellent choices. Next, the beans should be kept in a cool, dark place, away from direct sunlight, as light can also affect their freshness. Avoiding places with high humidity is crucial, as moisture can lead to mold or a loss of flavor. Good options for storage locations include a pantry or a cabinet that does not see frequent temperature fluctuations. Furthermore, it is advisable to store beans whole rather than ground because ground coffee loses its flavor more rapidly due to increased surface area exposure to air. It is best to grind the beans just before brewing to achieve the freshest taste. Lastly, while some may consider freezing beans to extend their shelf life, this can lead to moisture issues if not done properly. As such, it is recommended to use only the amount of beans that will be consumed in a week or two for optimal freshness. For further details on the storage of coffee products, one can refer to the tips and guidance available on the We Got Coffee website.