What is the difference between espresso and lungo?

Espresso and lungo are both popular coffee options, differing mainly in their brewing process and taste. Espresso is a concentrated shot of coffee brewed by forcing hot water through finely ground coffee beans using pressure. It typically results in a small 1-2 fl.oz. serving size with a strong flavor, intense aroma, and a layer of crema on top. On the other hand, lungo is made by allowing more water to pass through the coffee grounds, resulting in a larger 3-4 fl.oz. serving size. This extended brewing time produces a milder taste with a slightly diluted flavor compared to espresso. Lungo is often enjoyed for its balanced flavor profile and smoothness. Both espresso and lungo serve as a base for various coffee drinks, such as lattes or cappuccinos. The choice between them relies on personal preferences for strength and volume, with espresso offering a bolder kick, and lungo providing a more extended and less intense coffee experience.