Can I freeze the bread for later use?

Yes, you can freeze our bread for later use. Our bread is carefully crafted using traditional methods, ensuring it retains its freshness and flavor even after freezing. To freeze the bread, make sure it is completely cooled down. Wrap it tightly in plastic wrap or aluminum foil to prevent freezer burn and maintain its moisture. You can also slice the bread before freezing for easier thawing. When you're ready to enjoy it, simply remove the desired amount from the freezer and let it thaw naturally at room temperature. Alternatively, you can briefly warm it in the oven for that fresh-baked taste. Please note that freezing may slightly affect the texture of the bread, but it will still be delicious and satisfying.