Do you have any gluten-free options?

Del Taco offers a variety of menu items that can be customized to meet gluten-free dietary needs. While the restaurant itself does not have a dedicated gluten-free menu, many customers have successfully ordered items without gluten-containing ingredients. For example, you can opt for lettuce wraps instead of traditional taco shells or tortillas. Del Taco's proteins, such as grilled chicken and carnitas, are generally gluten-free, but it is important to ensure that sauces and toppings do not contain gluten. Additionally, fried items may be cooked in oil that has been used for gluten-containing products, making them potentially unsafe for those with celiac disease or gluten sensitivities. For the most accurate and up-to-date information, it is advisable to check the ingredient details on the Del Taco website or inquire with staff at the specific location you are visiting. Since availability of gluten-free options may vary by location, being informed will help in making safe food choices while enjoying the Del Taco experience.