How often should I descale my Capresso coffee maker?

Asked a year ago
To maintain optimal performance and extend the lifespan of your Capresso coffee maker, we recommend descaling it every two to three months. The frequency of descaling may vary depending on your usage and water hardness. Hard water contains minerals that can accumulate over time, affecting the flavor of your coffee and causing clogs within the machine. Regular descaling helps remove these mineral deposits, ensuring a clean and efficient brewing process. Be sure to follow the manufacturer's instructions and use a recommended descaling solution or a mixture of vinegar and water. By descaling your Capresso coffee maker at regular intervals, you can continue to enjoy delicious, full-flavored coffee cup after cup.
Adam Goldkamp is the editor / author responsible for this content.
Answered May 3, 2024

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