What is the recommended way to store bagels?

The recommended way to store bagels is by keeping them at room temperature in a paper bag or a bread box. Avoid storing bagels in plastic bags as they can become soft and lose their freshness. To maintain their texture and taste, ensure that they are placed in a breathable environment. It is important to note that bagels are best consumed within a few days of purchase, as they are made without added preservatives. If you have more bagels than you can consume in a few days, it is advisable to freeze them. Slice the bagels before freezing and place them in a resealable plastic bag. When you're ready to enjoy, simply thaw and toast them to bring back their original flavor and texture.