Yes, Angry Orchard ciders are gluten-free. We understand that many consumers have dietary restrictions or preferences, so we take great care in ensuring our ciders are made without gluten-containing ingredients. Our ciders are crafted using a blend of apples and other fruits, with the fermentation process transforming these ingredients into naturally gluten-free beverages. We also follow strict quality control measures to prevent cross-contamination during production. However, it's important to note that while our ciders do not contain gluten, they are produced in facilities that also handle gluten-containing products. We recommend individuals with severe gluten allergies or sensitivities consult their healthcare provider before consuming our ciders.
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