How often should I descale my Capresso coffee maker?

The frequency of descaling a Capresso coffee maker can depend on the hardness of your water and how often you use the machine. Generally, it is recommended to descale every three to six months to ensure optimal performance and to prolong the life of the machine. If you live in an area with hard water, you may need to descale more frequently, possibly every two to three months. It is crucial to monitor the performance of your coffee maker; if you notice a decrease in brewing speed or if your coffee tastes off, it may be a sign that descaling is necessary. Capresso typically recommends using a descaling solution specifically formulated for coffee machines, as this can effectively remove mineral build-up that occurs over time. To find specific instructions related to your model, it is advisable to refer to the user manual or the information provided on the Capresso website. Regular maintenance, including descaling, helps ensure that your coffee maker continues to deliver great tasting coffee.