What is the suggested brewing ratio for your coffee?

Timothy's World Coffee suggests a brewing ratio that varies depending on the brewing method and personal taste. Generally, for a standard drip coffee maker, a good starting point is to use one to two tablespoons of ground coffee for every six ounces of water. This equates to approximately 1.5 to 2 grams of coffee per ounce of water. For those who prefer a stronger cup, they may choose to increase the amount of coffee used. When using a French press or pour-over method, the ratio can also be adjusted to taste, often falling between 1:15 to 1:17 coffee to water. Ultimately, personal preference plays a significant role in determining the best ratio. Experimenting with different ratios can help you find the ideal strength that suits your palate. For the most up-to-date information, it might be helpful to check the brewing section on the official Timothy's website.