Steak and Shake is known for offering a variety of menu items, and they do provide some gluten-free options for customers with gluten sensitivities or preferences. While the restaurant's traditional menu features items made with wheat, they have made efforts to accommodate those seeking gluten-free alternatives. For those looking for gluten-free options, some of the choices may include certain salads without croutons, a selection of grilled meats, and their famous shakes without added toppings that contain gluten.
However, it is important to note that cross-contamination can occur during food preparation, so those with celiac disease or severe gluten allergies should exercise caution. To find the most accurate and up-to-date information about gluten-free offerings, it is recommended to check the official Steak and Shake website or inquire directly with the restaurant staff. They can provide the best guidance based on your individual dietary needs.
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