No, Pringles are not gluten-free. While some Pringle flavors may not contain ingredients that naturally contain gluten, they are manufactured in facilities that also handle wheat-based products. Thus, there is a risk of cross-contamination during production. Pringles cannot guarantee that their chips are completely free from gluten. Those with gluten sensitivity or celiac disease should exercise caution when consuming Pringles. It is advised to always check the packaging for a comprehensive list of ingredients and potential allergens. If seeking a gluten-free alternative, Pringles recommends exploring their gluten-free product range, which includes options like their Gluten-Free Original and Gluten-Free BBQ flavors.
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