Yes, Lenders Bagels contain allergens. Although they are produced in a facility that also processes milk, soy, and sesame seeds, they themselves contain wheat ingredients. Therefore, individuals with wheat, gluten, or other grain-related allergies should exercise caution when consuming Lenders Bagels. It is essential to read the product labels carefully to identify any potential allergens and consult with a healthcare professional if unsure or concerned. Lenders Bagels strive to provide accurate allergen information on their packaging, so it is advisable to check for any updates or changes.
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