Knork utensils are designed with versatility in mind and can be used with non-stick cookware. The unique design of Knork products allows for effective cutting and scooping without compromising the integrity of your cookware. However, it is important to exercise caution while using any metal utensils with non-stick surfaces, as aggressive scraping or vigorous cutting can potentially damage the non-stick coating over time. Knork utensils are made from high-quality stainless steel, which is conducive to maintaining long-lasting performance. For best results, it is advisable to use moderate pressure when employing Knork products with non-stick cookware, ensuring you do not scratch or mar the surface. Always refer to the specific care instructions provided by the manufacturer of your non-stick cookware to maximize its lifespan. If you are seeking additional guidelines on usage or care, you may find pertinent information on the Knork website.
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