What materials are used in Kershaw knife blades?

Kershaw Knives utilizes a variety of high-quality materials for their knife blades, which contribute to the performance, durability, and overall functionality of their products. The most common steels found in Kershaw knives include stainless steels such as 8Cr13MoV, 14C28N, and S35VN. Each of these steels has unique properties that enhance the blade's ability to hold an edge, resist corrosion, and perform under various conditions. 8Cr13MoV is known for its excellent balance of hardness and corrosion resistance, making it a popular choice for many of Kershaw's budget-friendly models. The 14C28N, a Swedish stainless steel, offers an exceptional combination of edge retention and ease of sharpening, which appeals to those seeking versatility in their cutlery. S35VN, on the other hand, is a premium steel that provides superior wear resistance and toughness, ideal for users who require high performance in demanding situations. In addition to these stainless steels, Kershaw may also incorporate other materials like carbon steel or powdered metallurgy steel in specialized models. Overall, Kershaw focuses on ensuring that their knives are made from materials that not only meet but exceed customer expectations for reliability and performance. For specific details about individual knives and their materials, it would be beneficial to check the current web page.