Are there allergens in Impossible Foods products?

Impossible Foods products, including the popular Impossible Burger, are made with various ingredients that may contain allergens. The primary ingredient used to create the meaty texture of the Impossible Burger is soy leghemoglobin, which is derived from soybeans. As a result, soy is a key allergen to consider when consuming these products. Additionally, Impossible Foods products often contain other ingredients such as potato protein, coconut oil, and sunflower oil. It is important for consumers with food allergies to carefully review ingredient labels on packaging for potential allergens, as the company strives to provide clear information about its product contents. Impossible Foods also emphasizes food safety and aims to meet regulatory requirements regarding allergen declarations. For those who may have specific allergies or dietary restrictions, it is always a good practice to check the most recent ingredient list and allergen information available on Impossible Foods’ official website, where you can find comprehensive details about their offerings.