Are there any allergens in your products?

Icebox Bakers, also known as Mrs. Feldman's Bakery, takes allergens very seriously and aims to provide customers with clear information about the ingredients used in their products. Common allergens such as nuts, dairy, gluten, and eggs may be present in various treats. Each product is made with specific ingredients, and the company understands the importance of labeling these items properly to ensure customer safety. If an individual has specific allergies or dietary restrictions, it is advisable to review the ingredient list, which is typically available on the product packaging or the Mrs. Feldman’s website. This information helps customers make informed decisions based on their personal dietary needs. Additionally, since cross-contamination can occur in any baking environment, those with severe allergies should exercise caution. For the most accurate and up-to-date allergen information, customers are encouraged to check the current web page of Icebox Bakers or consult with individuals who can provide detailed insights into each product's ingredients. This way, everyone can enjoy their baked goods with confidence.