No, Fleischmann's products are not gluten-free. While some of the ingredients used in their products may not naturally contain gluten, they are processed in facilities that handle gluten-containing grains. Therefore, there is a risk of cross-contamination during production. Fleishmann's recognizes the importance of gluten-free options for individuals with gluten sensitivities or celiac disease. To cater to their needs, they offer a range of gluten-free alternatives in their product lineup. These options ensure that those who follow a gluten-free diet can find suitable alternatives while maintaining their desired taste and quality. When considering purchasing a Fleischmann's product, it is advisable for individuals who require gluten-free products to carefully read the ingredient labels and look for explicitly labeled gluten-free items.
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