What ingredients are used in Progresso's minestrone soup?

Progresso’s minestrone soup is known for its hearty and nutritious ingredients that create a well-rounded meal experience. The base of the soup typically includes vegetable broth, which adds depth of flavor. Vegetables play a significant role in this soup, and you can expect to find ingredients such as carrots, celery, and tomatoes that contribute to both taste and texture. Additionally, Progresso incorporates pasta, often in the form of small shapes like ditalini or elbow macaroni, which complements the soup's consistency. Beans are another common component, providing a source of protein and fiber; cannellini beans are often used for their creamy texture and subtle flavor. To enhance the nutritional value, seasonal vegetables may also be included, such as spinach or zucchini, which adds freshness and color to the soup. Herbs and spices are crucial in providing the characteristic Italian flavor profile, and you may find basil, oregano, and garlic among the seasonings. It is important to note that the specific ingredients can vary slightly by product variety, so checking the label on the packaging for the most accurate ingredient list is always advisable. For the most up-to-date information, it is a good idea to refer to Progresso’s current web page, where they often list ingredient details and other product information.