What is the shelf life of Campbell's soups?

The shelf life of Campbell's soups can vary depending on the type of soup and its packaging. Generally, unopened canned soups have a shelf life of approximately two to five years from the date of manufacture. This duration is often reflected on the packaging as a "best by" or "use by" date. It is essential to note that, while the soup may remain safe to consume beyond this date, the quality, flavor, and texture may diminish over time. For unopened soups in convenient pouches or cartons, the shelf life may also vary, but it typically ranges from 12 months to two years. Once opened, any remaining soup should be stored in the refrigerator and consumed within three to four days for optimal freshness. To find more specific information about each product, it is advisable to refer to the labeling or explore the current web page of Campbell's Kitchen.